Entrantes - Starters
Clams in their sauce.
Grilled prawns.
Steamed mussles.
Octopus.
Home made croquettes.
Iberic ham.
Cheese.
«Zamburiñas» a kind of scallops.
Steamed cockles.
Grilled baby squid.
Octopus prepared in Galician style.
Grilled sardine.
Peppers from Padrón.
Ham.
Arroces - Rice
Rice with angler fish and clams (for 2 people)
Rice with (for 2 people)
(mínimo 2 personas)
Rice with lobster (for 2 people)
Rice with clams and praws (for 2 people)
Pescados - Fish
Grilled cod or Cod prepared in Galician style.
Grilled cod or Cod prepared in Galician style.
Grilled turbot or Turbot prepared in Galician style.
Grilled Angler fish or Angler fish prepared in Galician style.
Grilled Angler fish or Angler fish prepared in Galician style.
Grilled hake or Hake prepared in Galician style.
Carnes - Meat
Fillet steak with soucer of pepper.
Chops of lamb.
Veal sirloin steak in pepper sauce.
(2 personas)
Stone-grilled veal T-bone steak.
Grilled fillet steak.
Grilled veal´s sirloin.
Veal T-bone steak.
Grilled fillet.